Food
Always a rockin' time at Mullens.
Pigeon egg at the Belmont El stop.
This is what I'm calling my junk from now on.
Whipped cream al fresco on Clark n School.
-- Posted from Clark St., Chicago, IL.
Sunday, February 28, 2010
Always a rockin' time at Mullens.
Pigeon egg at the Belmont El stop.
This is what I'm calling my junk from now on.
Whipped cream al fresco on Clark n School.
-- Posted from Clark St., Chicago, IL.
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2 comments:
Don't knock it- we had 85 people at that show!
SRO on a Monday night, it's almost enough to make me believe in god-minus-jesus.
I just lost my shit over "jazz apples". Thanks Jason. Now everyone on this train thinks I'm NUTS.
-Radke
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